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Cook's Pure Extract Coffee 4 oz
Silky. Warm. Extravagant. Cook's Pure Coffee Extract is made from a superb blend of El Salvadoran and Colombian coffee. Perfect in ice creams, cakes, cookies, icings and beverages. Pair with chocolate. Craft beer distillers love it!
Recommended Usage
For home cooking and baking, use 1-2 teaspoons.
For industrial applications, use 2 to 4 ounces per 5 gallons (40 pounds) of mix.
Store in a cool, dry, dark container away from sunlight.
This product is extremely shelf-stable and lasts for years. For FDA and trace-ability purposes, however, shelf life is stated as 1095 days from manufacture date. Manufacture date is listed as UDC.