Cutting Boards
Which cutting board to choose? A plastic surface is best for raw meats, fish, and poultry because it is easy to clean and sanitize. However, a wooden board is perfect for slicing cooked meats, fruits, vegetables, and baked goods, thanks to its durability, knife-friendliness, and aesthetic appeal. Stay away from glass or marble as they are not knife friendly.
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Original price $54.99Original price $54.99 - Original price $54.99Original price $54.99Current price $42.99$42.99 - $42.99Current price $42.99
Cuisinart Reversible Acacia Wood Cutting Board 15 x 10 x 1"
CuisinartIn stockCrafted for beauty and durability, the Cuisinart 15" Reversible Acacia Wood Cutting Board is your go-to for versatile prep. With one flat side for ...
View full detailsOriginal price $54.99Original price $54.99 - Original price $54.99Original price $54.99Current price $42.99$42.99 - $42.99Current price $42.99Save 22%
